Бармен: Бокал бога

The manager of the famous Tokyo hotel Cardinal is in search of a bartender who can make the legendary cocktail "The Glass of God." Despite numerous applicants, none have been able to master the intricate recipe. One day, the manager visits the cozy Eden Hall, a quiet bar located near the bustling streets of Ginza. Behind the bar stands Ryo Sasakura, the owner and a talented mixologist who impresses the manager with his skills and ability to create the perfect cocktail for each customer. Despite being offered a job at Cardinal, Ryo declines, preferring to remain at his beloved Eden Hall. Determined to recruit Ryo, the hotel manager becomes a regular at Eden Hall, hoping to convince him to join Cardinal. As the two men spend more time together, they develop a mutual respect and understanding of each other's passion for the art of mixology. Ryo's unique approach to cocktail-making and his ability to connect with customers on a deep level make him a sought-after bartender in Tokyo. While Cardinal offers prestige and luxury, Ryo finds fulfillment and joy in the simplicity of Eden Hall and the genuine connections he builds with his patrons. Despite the tempting offer from Cardinal, Ryo ultimately decides to stay true to his roots and continue running Eden Hall. The manager realizes that some things in life, like a perfect cocktail, cannot be replicated or replaced. And so, he bids farewell to Ryo, knowing that the young bartender has found his place in the world, bringing happiness and solace to all who enter his humble establishment. In a city filled with glitz and glamour, Ryo Sasakura shines bright as a beacon of authenticity and sincerity in the world of mixology.